This delicious but sustainable sourced blend uses 100% NSAA Certified Fairtrade Organic coffees sourced from specialty high growing regions in Africa, South East Asia and Central America. This vibrant and well balanced coffee offers beautiful cocoa-caramel, berry-fruit and nutty palette with wonderfully pleasant and sweet finish. With an average SCAA cupping score of 80+, this sustainable coffee blend will please both the Ristretto and Latte drinker alike.